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Toroslular food, started its commercial activity with manufacturing and distrubuting nuts and dried fruits in wholesale in the year 1960. In the samne year in Aydin province, Germencik district Dried fig administration started functioning, producing in completelt hygenic conditions and marketing through inside and outside of the country
As the time passes, Toroslular by ebiding all the rules for human health, hygen and quality safety had the right to win ISO 9001:2000 and HACCP quality safety certificate certificate also T. K. I. B food register and production certificates OEM Service: No. of R&D Staff: Estimated Annual Sales (USD): US$5 Million - US$10 Million Export Percentage: Quality Control: Legal Representative/CEO: Factory Size (Sq.meters): Factory Location: Corporate Status:
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